Briars Farmstead
Briars Farmstead is your homeplace in the northern Shenandoah Valley for nourishing foods produced by Matt and Ruth Szechenyi on the historic farm, The Briars. Set in tranquil scenery near Winchester and a little over an hour's drive from the Washington, D.C. area, Briars Farmstead provides pastured meats, grass-fed dairy, eggs, seasonal vegetables and meal ideas for you and your family.
Boyce, Virginia
Beef
Grass-fedPasture-raisedRegenerativeSeasonal
How this food is produced
Grass-fedPasture-raisedRegenerativeSeasonal
Trust & Sources
OCA Listed
Primary source: Organic Consumers Association Regenerative Farm Map
Last checked: 2026-08-24
Inclusion does not mean Farmtrition certifies or endorses a farm.