Mannix Family Grass Finished Beef
Mannix Family Grass Finished Beef are raised on a 100% grass diet from birth to slaughter, without hormones or antibiotics, on our ranch in Montana's Blackfoot Valley. They are processed between 24-36 months of age and the meat is dry aged for 14-21 days before finding its way to your table.
Helmville, Montana
Beef
Grass-fedGrass-finishedRegenerative
How this food is produced
Grass-fedGrass-finishedRegenerative
Trust & Sources
OCA Listed
Primary source: Organic Consumers Association Regenerative Farm Map
Last checked: 2026-08-24
Inclusion does not mean Farmtrition certifies or endorses a farm.